Showing posts with label Lettuce. Show all posts
Showing posts with label Lettuce. Show all posts

Tuesday, September 27, 2011

Lettuce

Lettuce crops (Lactuca sativa) have been growing in popularity over recent years and for good reason: Lettuce is one of those crops whose fresh picked taste simply can’t be equaled by anything you can buy at the grocers. Most lettuce varieties are not yet grown commercially in any quantity . Greens don’t travel or store well. No store could possibly stock the amount of lettuce varieties you have available to grow. Greens are relatively easy to grow. Greens are high in mineral, vitamin and fiber content. It is cheaper to grow your own lettuce than pay premium prices for gourmet greens. Lettuce is a cool season crop and consequently is best grown in either spring or fall. However, lettuce likes a temperature around 70o to germinate, so early plantings should be started as plugs. Lettuce seeds need light to germinate. Just barely cover the seed with soil. After a couple of weeks check to see if the roots have branched out to the sides of the plug. If so, they are hardy enough to go in the ground. Don’t let the seedlings get too large before placing them out. If you have fertile soil, you shouldn’t need to feed lettuce plants, unless you plant the “cut and come again” varieties all summer. This is one crop where extra nitrogen can’t hurt, since all you want from the plant is leaf. Well-rotted manure or compost is ideal. The plants will need regular watering, as lettuce tends to have a shallow root system. Don’t keep the area damp or use mulch or you will be inviting slugs. A lettuce crop is ideal for the intensive gardening method which is getting a lot of attention lately, because it matures rapidly, can be planted quite closely and can be planted in succession if you choose seasonal varieties. Lettuce can even be grown in containers or used as a decorative border. If your lettuce looks like it’s about to bolt, pull it out of the ground, roots and all, and replant. This shock to its system will slow its growth. Keep well watered. For the longest harvest, direct seed or transplant every 7-10 days. When direct seeding, seeds can either be broadcast and planted in wide rows or spaced 8-12" apart. Spacing is best if you want it to mature into heads. If you are going for heads, be sure to harvest before the head starts to elongate. That means it’s ready to bolt and the flavor will suffer. And be forewarned, maturing to a head takes time and therefore makes it more difficult to grow without bolting than the looseleaf varieties.

Here's more on lettuce varieties.

Wednesday, September 21, 2011

Growing Organic Lettuce

Water

The most important factor in succeeding with lettuce is meeting its moisture requirements. Because lettuce is shallow rooted and comprised mainly of water (nearly 95% water, actually) it simply will not grow if you let the soil dry out. The roots of lettuce reside in the top three to four inches of soil. If you stick your finger into the soil and the top inch is dry, you need to water. This may require watering several times per week in hot, dry weather.

Fertilization

Fertilization is also important. If you are growing in soil that is full of organic matter, you may not need to fertilize. However, providing your lettuce with nitrogen-rich fertilizer will keep your plant growing well and producing regularly. Fish emulsion is an ideal organic fertilizer for lettuces. Apply the fish emulsion at half of the recommended dosage every two weeks. It is best to apply the diluted fish emulsion directly to the soil. You can use it as a foliar feed as well, but be sure to wash your lettuce really, really well before eating it.

Mulching

As with anything in the garden, lettuces benefit from a good layer of mulch. Install a two to three inch layer of organic mulch, such as wood chips, straw, leaves, or grass clippings around the lettuce, being sure to leave a little space around the plant to prevent rot. This layer of mulch will help retain moisture, keep the soil cool, reduce the amount of weeding you have to do, and keep the lettuce clean by preventing soil from splashing up on the leaves when you water.

Pests

Lettuce is bothered by very few pests and diseases. Slugs are its biggest enemy, and they can be thwarted by setting out a saucer of beer to trap them in, or by sprinkling diatomaceous earth or crushed eggshells around your plants. These sharp substances cut the slugs' underbellies when they slide across it, and kills them.

Aphids can also be a problem. If they are, try knocking them off with a blast of water from the hose or try a homemade spray to get rid of them. Cutworms can also be a problem, and the best way to protect against them is to install a collar made of thick paper or cardboard around the base of any newly-planted lettuce seedlings.

If your pests are of the long-eared, four-footed variety, the best defense is to install a metal fence around the garden, or around the bed in which you are growing your lettuce. You can also try sprinkling cayenne pepper on the plants to deter the rabbits.

Lettuce is easy to grow, as long as you meet its basic requirements. And the benefits of doing so are well worth it: being able to harvest salads full of homegrown, tasty, organic lettuce mere minutes before mealtime is a luxury that you'll appreciate throughout the growing season.